Yesterday I wrote about my favorite Dutch foods (stroopwafels and cookie butter included). So today, here’s a look at some of the delicacies I enjoyed on a recent trip to Antwerp, Belgium. The day trip into Belgium was one of the last trips I took in Europe this summer, so I knew from the start I wanted to savor it. Thankfully, Belgian chocolate, beer, and waffles made the savoring very easy.
View of the Mas Museum.
Frites with mayo, curry sauce, and onions.
The beautiful Belgian city of Antwerp.
The Belgian server: “It’s filled with alcohol. Is that okay”
Me: “Um, yes, totally.”
Server: “Because most people do not expect a hedgehog to be filled with alcohol.”
Panoramic views from the Mas Museum.
Belgian cuberdon. Sweet cones filled with gushy deliciousness.
Maybe cycling is just a way to burn off all the Belgian calorie goodness…
One day, I’ll be back in Belgium to enjoy theses delicious treats again. Until then, I’ll have to make due savoring the stroopwafels I brought back with me from Holland.
This post is #87 of the #The100DayProject. For more updates on my progress, be sure to follow me on Instagram and look for the hashtage, #100DaysofMiaPrima